Day 3: Good to the Last Drop!

Today, a greens juice saved my life :-)

Upon rising: lemon water, probiotic and 2 shots frozen wheatgrass.

For breakfast, I enjoyed a vanilla peach smoothie (peach, coconut water, Sunwarrior vanilla, and coconut oil.)

snack: apple.

At lunch, I devoured a bowl of kelp noodles, layered with homemade hemp pesto.

snack: coconut water and wheatgrass

My glorious supper (above): kale, romaine, cucumber, bok choy, celery, ginger and lime.

I could have definitely added some garlic and/or chilies, but I am out :-(

Now the challenge will be to stay out of the kitchen until bed!

Big day tomorrow: I am leading Yoga in the Park, followed by Summer Solstice Mala --108 sun salutations for charity!

This may require one whole lot of juice ;-)

peace.